The East side outpost of Singapore's cult mookata buffet: live seafood, lok lok skewers and free-flow desserts at $19.90, with no GST, no service charge and no time limit.
Book free — see today's timingsNo deposit, no card. Free cancellation up to 15 minutes before.
Weekdays: 40% off from 3pm to 4.30pm, 30% off from 4.30pm to 5.30pm. Weekends run one tier lower (up to 30% off).
Discounts apply to the whole table's bill, food and drinks. Only 5 to 10 bookings per discounted timing, so the good slots go first.
| Dish | Price |
|---|---|
| No Seafood Buffet, non-peak (free-flow meats & sides) | $14.90 |
| Seafood Buffet, all day (live baby lobster, crab, prawns) | $19.90 |
| Kid 5 to 12, seafood | $14.90 |
| No GST, no service charge, no time limit | included |
Prices from the restaurant's own menu and may change. The full menu is on the booking page.
Family Mookata's Bedok outlet brings the same unreasonable value east: free-flow marinated meats, live seafood on the $19.90 tier, lok lok skewers, and free-flow cakes and desserts to finish.
Find it at Blk 509 Bedok North Street 3. Opens 3pm on weekdays and 1pm on weekends, and takes CDC vouchers.
Yes. Booking is completely free, with no deposit and no card needed. You get a QR ticket on the spot and by email.
The whole bill, food and drinks, for the whole table, excluding service charge and GST. Discounted timings are limited to a handful of bookings per timing, usually 5 to 10.
Tell us at contact@eventful-sg.com with your booking code and we pay you the difference in Eventful Coins. That is our guarantee.
Yes, cancellation is free up to 15 minutes before your timing, from the My Bookings page.
Scan the Eventful QR at the entrance when you arrive. That locks in your discount and earns you 10 Eventful Coins per diner, worth real money off any future bill.
Check timings at Family Mookata BedokRead the full Family Mookata Bedok quiet-hours guide →
Deals vary by timing and day. The live timings on the booking page are always the source of truth. Family Mookata Bedok information (address, phone, ratings) comes from public listings and the restaurant's own materials.